Jun 272013
 

cure-fatty-liver-2A diagnosis of Fatty Liver Disease can be a real downer, but it may hearten you to know that there are steps you can take to reverse this condition.

This second step in reversing Fatty Liver Disease is to change your diet.

Ouch! Very few of us want to hear that we need to change our diet. With some exceptions, the average modern citizen of Western Civilization does not eat healthy or follow the nutritional and dietary guidelines needed for good health.

Your fatty liver may well be a direct result of poor diet and nutrition, coupled with lack of exercise.

If this sounds depressingly familiar as a description of your lifestyle, not to worry – you won’t have to live on celery sticks and water for the rest for your life to reverse Fatty Liver Disease … but you will need to begin taking care of your health.

How Diet Helps Reverse Fatty Liver Disease

At this point, you might be wondering how you can go about putting your liver on a diet. After all, it’s your liver that’s fat, right?

Right.

However, in order to reduce the fat in your liver, you must reduce the fat in and on the rest of your body (at least 10%).

A healthy, nutritious diet instead of one made up primarily of fat, sugar and cholesterol laden empty calories can bring about a dramatic reversal of Fatty Liver Disease.

Here are some suggestions for what to eat if you want to lose weight and get rid of Fatty Liver Disease:

  • Vegetables
  • Lean meats
  • Beans
  • Fresh Fruits
  • Dairy
  • Healthy Fats and Oils
  • Eggs (including egg yolk)
  • Whole Grains

Eating a daily diet that is well balanced and includes all of the recommended food groups will be amazingly effective in reversing your disease.

The Fatty Liver Diet Guide has a complete diet plan and over 30 pages of recipes (including liver-friendly desserts!)

Just as important as knowing what to eat is knowing what NOT to eat.

Fatty Liver Disease: Foods to Avoid

Here are some suggestions on foods and beverages to avoid if you have a fatty liver:

  • Sugary, sweet, fructose-loaded foods of any kind
  • Sodas and fruit punches
  • Saturated fats
  • Trans fats
  • Alcohol

As a rule of thumb, you should avoid any highly processed foods, too, if you have Fatty Liver Disease.

If you have been eating a nutrient poor diet, you may be panicking and almost breaking out in a cold sweat at the thought of giving up those unhealthy foods you love and crave.

This is normal.

Almost everyone that has had to drastically alter their eating habits and learn to make healthy choices, such as eating a fresh carrot instead of reaching for a glazed donut, has experienced the same feelings you are and been where you’re at right now.

You Must Stick to Your New Way of Life – Reverse the Food Psychologists!

One of the marvelous things about the human body – not to mention the human psyche – is its ability to adapt. Over time, as you bypass those unhealthy foods that may have contributed to your disease in favor of healthy foods that help to reverse the condition, you will find yourself actually preferring the foods high in nutritional value.

Practice this the next time you go shopping: only stick to the walls of your grocery store. This is where all the fruits, vegetables and fresh meats and whole-grain breads are. AVOID the center aisles, as this is where the processed foods are.

Learn some food psychology, as grocery chains have spent millions of dollars on the best ways to get you to buy junk food – at eye level, using welcoming colors (and even scents), and at the checkout and the front of the store. Even the music is tested to see which is best to have you buy the most food.

When you do have to go to the middle aisles, look on the higher and lower shelves … this is where the less desirable (and thus likely the healthier and less marketed) food options are.

True, there will be times when you may find yourself Jonesing for a candy bar or a banana split. It’s okay to take a “break” once a week. But, for the most part, you will discover that both physically and mentally, your body will prefer to eat a healthy diet.

Your Body and Tastes Will Adjust, and You Won’t Want to Go Back

As for myself, I also had a history of high blood pressure. My doctor said to cut down the salt. Impossible, I thought!

For the first few weeks, I stuck with it, skipping the salt shaker, cutting down on salty foods, and beginning to look at how much sodium was in the processed food I bought (and trying to find low-sodium options). Luckily, I never really craved salt, but food was definitely more bland. I stuck to it, and sometimes substituted with hot sauce, being careful to choose sauces low in sodium.

After a month, I decided to have a pepperoni stick … and it burned my tongue! It tasted horrible. That’s because my body had actually adjusted itself and I lost the taste for salt. I can no longer enjoy a lot of menu items at restaurants, knowing the massive amounts of sodium they add. I ask to “hold the salt” and most cooks are accommodating.

Now, when I make soups and meals for family and friends, I tell them that they will have to add their own salt. I find that my soup tastes just right – others find that they need to add salt. To each their own. My blood pressure is down to normal, and I feel a lot better.

Same with the rest of my diet when I was first diagnosed with fatty liver disease. Two months after I began my diet of fresh fruits, vegetables and lean meat, I went to a restaurant and had a greasy burger (everybody slips.)

I got a stomach ache afterwards (not to mention I drank a lot of water due to the salt content), and I found that I was actually craving vegetables.

That evening, I ended up going to my local grocer for some fresh asparagus. I grilled it up, adding some olive oil and pepper, and ate them all. My body is literally addicted to vegetables!

Your body will adjust, and you will feel a lot better. When you begin eating the right foods, you are taking a giant step toward your health. Your liver (and by extension, the rest of your body) will love you for it.

 Posted by at 6:31 am

  23 Responses to “Step 2: What To Eat”

  1. Can you eat eggs? I love eggs.

  2. Do you every have any exercise suggestions for people with numb legs/nerve dmg.. from 3 back surgeries, that the feet can walk if my brain says to walk, i have to be very focused. It seems everything includes walking! I have a job that I am seated most of the day and have gained weight in the last 20 years, now it hits! Ansy suggestions that others might use, not the ones that are so fortunate to have the use of their legs. Sue M. Anderson

    • A lot of “losing weight” actually focuses on what you eat – the number of calories burned per day vs. the number you consume. So, instead of fighting to exercise, try a Mediterranean diet instead (which is what I have done) – olive oil, fish, vegetables and fruit. Talk to your doctor or a nutritionist to chart out the best approach for you.

  3. In African set up, it is very difficult to get such foods as spinach how do I substitute?

  4. I feel sad right now because I have fatty liver and I LOVE food! I am 7 pounds overweight. It’s not really the sad end-of-the-world-sad. I just miss eating burgers, fries, pizza, donuts etc. Now I see my family eating those and I envy them so bad. I wonder if I can reverse this in a month so I can have just one bite of those foods again? I won’t go back to my old habit but I reaaaaally want a bite. Just a bite :(. I am not making any sense. I think I am having withdrawal symptoms :).

    • I certainly understand, Wency! I had (sometimes still have) the cravings. What you can do is have a one day a week break, but don’t go overboard (ie one donut, not six!), and make sure it’s only that one day. Make sure you are also exercising regularly. It definitely is unfair to see your friends eating whatever you want, and not getting sick. You might not believe it, but if you do stick to a new “lifestyle diet,” you won’t crave the fat and grease in those foods anymore.

      With me, it was salt, and I had hypertension along with fatty liver. So, I cut out the salt as well. It was very difficult at first, however, I persevered. About a month later, I had some potato chips … and it stung my tongue! It tasted horribly salty! I thought maybe I had a bad batch. Nope, it turned out my body actually started getting used to less salt. I can’t stand salty foods anymore, and I have to ask them to halve the salt when I go to restaurants.

  5. can the condition (fatty liver)be completely reversed?

    • I have fatty liver grade 3, I am on a diet now, but recently I had cows liver as I am fond of it, is it bad or good for my fatty liver. Can you also suggest some fruits and vegetables I can eat, and also if I can have Egg.

      • Yes, you can still eat liver, and eggs are great because they contain choline. There’s some studies (like this one) that say a diet deficient in choline (a type of B vitamin) contributes to fatty liver. Best fruits and vegetables would be apples, pears, raspberries, oranges, avocados, beets, tomatoes, broccoli, carrots and cabbage … but pretty well all fruits and veggies are good. I’d reduce eating bananas and potatoes, which have lots of sugar and starch.

  6. How long does it take to not feel so tired I started this diet before I bought this book I get full really fast and was wondering if this is normal and also I am not hungry I have to eat even though I am not hungry .also been on this diet for 5 days I have lost 5 lbs already I do not want to shock my liver is this normal thx Pat

    • That’s too much weight to lose, too fast. I would definitely check with your doctor to see if something else is going on. Feeling tired and a lack of appetite is a symptom of hepatitis. If you have a hepatitis infection, you should get better on its own after a few weeks, though it may take a couple months, but definitely get it checked out, as certain types can be more serious. Did you get blood tests done to rule this out?

  7. Is it ok to eat chicken liver while on a fatty liver diet?

    • Yes! It is a great source of choline, a type of B vitamin that is needed for a healthy liver. (Choline is also found in egg yolks)

  8. hello. I have been diagnosed with grade III fatty liver. My doctor suggested that I should start walking to bring my weight down. I have been walking for 15 mins for the past 10 days. Now i have been feeling pain in my right side (below rib cage) when i start walking. I have taken a break for the past 2 days. Why am i feeling this pain & what can i do to prevent it?

  9. Hi fellow gardener! lol I have been reading all your responses and have learned soooo much. Thank you so much! I had my Gallbladder out 6 months ago and after suffering for 20 years with it I was so happy to have it out. Right after the surgery I went back to the doctor and he said I had a Fatty Liver but I I thought it was because I was overweight and no big deal. So I went on to try every food I could not have before and had great fun for a while.

    But this last week I have been having all the symptoms and pain in my right side. I was afraid to eat anything so I went to juicing a nice green drink. However I now have diarrhea. I read it’s okay to eat eggs so I just made some. We will see! lol My question, Is Cantaloupe a problem with a Fatter Liver. I had a huge slice of it last week which I could swear it touched this off. I washed it really good and took a one inch huge slice though the middle and ate it all. It felt like too much at the time. Wow, lots of bathroom runs since then. Well, now I am getting more serious about me SoCal Garden! I’m 67 and I hope it’s not too late for me!

    Thanks again for your generous tips!
    Freida

    • Hello Freida!

      Ha, I don’t think it was the cantaloupe. Likely it was stomach upset due to “fruit binging” (is that possible?) Cantaloupe is good for you, but like all fruit, it does “loosen” things up inside. Happy gardening! I’m harvesting another batch of tomatoes today for salsa.

  10. Great website here, extremely informative and useful! I have been also diagnosed with a fatty liver a few months ago and decided to completely change my lifestyle in order to reverse this condition that really scares me. I saw that there are a ton of different approaches to diets, what to eat and what not to eat when it comes to a fatty liver, so I’ve decided that the best approach is a semi-vegetarian one, without consuming any alcohol or fried foods. Veggies and fruits are our friends in this case and everybody will be shocked how well they will feel after changing to a healthy diet. I personally lost almost 20 lbs in three months after changing to this healthy diet. I was indeed overweight and lost more in the first month, while now it’s about 2-3 pounds per week, but my weight is still going down, I feel a lot better and I never starve myself.

  11. How long does it take to reverse fatty liver?

    • It all depends on your current health and stage of the disease. I had moderate fatty liver, and it took about eight months to show normal liver enzymes. But I’ve heard ranges from 3 months to 2 years, so it’s best to talk to your doctor.

  12. I am learning some info that I was not aware if before now about fatty liver. I read a report from my doctor about me and it reported I drank from 0-2 drinks which I do not. Right now I an kind if confused. The report also had more mistakes. What can or how can I follow up with getting better information.

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